LUMACAVITALE - Escargot & Gourmet
Escargot Snails - Helix Aspersa Maxima
Escargot Snails - Helix Aspersa Maxima
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Escargot Helix Aspersa Maxima snails, already purged and ready for the kitchen.
Product Description: Our Helix Aspersa Maxima escargot snails are carefully selected to offer a high-quality culinary experience. Raised in ideal conditions and fed a natural diet, these snails are renowned for their tender and tasty meat, perfect for gourmet preparations.
Characteristics:
- Species: Helix Aspersa Maxima
- Origin: Bred in Europe
- Nutrition: Natural plants, without the use of pesticides or chemicals
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Appearance: Brown shell with light streaks, white and delicate flesh
- Content: Approximately 100 snails per kg
Use: Helix Aspersa Maxima escargot snails are ideal for classic French preparations such as escargot bourguignonne, but are also suitable for innovative recipes. They are perfect as a starter or main course in gourmet dinners.
Note : Snails only need thorough washing before preparation. Follow our guide How to clean snails – LUMACAVITALE - Escargot & Gourmet
Storage: Snails should be stored in a cool, dry place. If purchased live, they must be cooked within 60 days of the packaging date. Already cooked snails can be stored in the refrigerator for 2-3 days or frozen for longer storage.
Order Method: Orders are accepted only upon reservation to guarantee maximum product freshness. Contact us to check availability and to reserve your escargot snails.
Shipping: We offer fast and guaranteed shipping to maintain product freshness. The snails are shipped in special thermal packaging to ensure their preservation during transport.
Customer Reviews:
⭐️⭐️⭐️⭐️⭐️ "The best escargot I've ever tried! Perfect in the bourguignonne recipe."
⭐️⭐️⭐️⭐️ "Excellent product, the snails were very fresh and tasty."
Frequent questions:
How are escargot snails prepared?
The snails must be purged, boiled and then cooked according to the desired recipe. A classic preparation includes butter, garlic and parsley.
Can I freeze snails?
Yes, cooked snails can be frozen to prolong their shelf life without compromising quality.
Order now and add a touch of elegance to your table with our Helix Aspersa Maxima escargot snails!
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